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Optimize Gluten Network Bakery Enzyme

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optimize gluten network bakery enzyme

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Extend Shelf Life Of Bread With Bakery Enzyme Function 2 Optimize Gluten Network Powder

Product Description: The main enzymes in this product have an activity range of 100,000-800,000U/g, which makes them highly potent and effective. These enzymes work by breaking down complex carbohydrates and proteins in the dough, which results in a more ......

Jintang Bestway Technology Co., Ltd.

Address: 1# Building 18,24#Jinle Road,Chengdu-Aba Intensive Industrial,Development Zone ,Jintang,Chengdu,Sichuan,China

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